About Us

• My company grown mushroom Mushroom is an interesting modification of fungal form of life. They are non-green fungal plants occurring seasonally in many parts of the world in various habitats ranging from sandy plains to tropic forests and green meadows to roadsides. There are more than 2000 edible species of which only a few have been brought under cultivation on commercial scale. Of these 80 have been grown experimentally, 20 cultivated commercially and 5 are produced on industrial scale throughout the world. The species grown more commonly and having good export potential are, Agaricusbisporus (white button mushroom), Volvariella spp. (paddy straw mushroom), Pleurotus spp. (Oyster mushroom).