Samaras Food Company

Company Description

Samaras Food Company fourth generation of agricultural producers (olives, olive oil, figs, etc.) from North Evia, we gathered experience from our ancestors and we established in 2008, the company called "Samaras", specializing in the production, processing , packaging and distribution of products such as olives, olive oil, dried figs, legumes etc. In North Evia Neos Pyrgos, Istiea and Taxiarchis) together with our partners we cultivate olives (Kalamata and Amfissa variety) and figs (Smyrna variety). After harvesting their fruit we go through analyzes, determining what is the best way to protect, package and distribute the final product, after that we wash, sort, process and package. The olives are packed in barrels of 150 kg and come to our facilities in Agios Ioannis Rentis, Attica, where they are repackaged in a wide range. Always aiming to meet the needs of our customers, we create solutions to their measures in a rapid, qualitative and efficient manner.

Company Information

  • Contact Person:Mr. Rose Samaras
  • Telephone:
  • Zip:18233
  • Province/State:Athens
  • City:Agios Ioannis Rentis
  • Operational Address:Papadopoulou 19, Agios Ioannis Rentis, Greece
  • Business Type:Manufacturer, Trading Company
  • Year Established:2008
  • Total Revenue:US$2.5 Million - US$5 Million
  • Average Lead Time:14 Day(s)
  • Main Products:Olives,Olive Oil,Dried Fruit,Legumes,Honey,Wine Vinegar,Dried Fruit,Olives
  • Address:Papadopoulou 19
  • Main Markets:Southern Europe 35.00% Eastern Europe 20.00% North
  • Location:Greece
  • Website:Visit website

Product

  • Kalamon Whole Olives
  • Kalamon Pitted olives
  • Kalamon Sliced Olives
  • Kalamon Marinated Olives
  • Amfisa Black Olives Whole
  • Amfisa Green Olives Whole
  • Amfisa Green Sliced Olives
  • Amfisa Ripped with Sea Salt
  • California Ripped Whole Black Olives (low salt)
  • Chalkidikis Green Olives Whole
  • Chalkidikis Stuffed Olives with Pimento (pitted)
  • Chalkidikis Stuffed Olives with Jalapeno (pitted)
  • Chalkidiks Stuffed with Piri Piri Olives (pitted)
  • Chalkidikis Stuffed with Almond Olives (pitted)
  • Thasou Black Olives (throubes)
  • Greek Dried Figs
  • Dried Corinthian Greek Raisin
  • Wine Vinegar
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