Shanbao Edible Mushroom Biology Co., Ltd

Company Description

Main Products: Freeze drying mushrooms such as shiitake, portabella, pleurotus eryngii, toadstool, oyster and mushroom sauce, leisure mushroom and freeze drying mushroom soup. Production capacity: Shanbao Edible Mushroom Biology Co., Ltd main production line is freeze drying, based on which we develop an instant food production line to produce leisure mushroom and mushroom soup and a high nutrition production line to produce mushroom sauce. The products are praised highly by our customers home and abroad. Ten tons fresh mushrooms are consumed every day averagely and 3500 tons finished products every year. Quality standard: Supervision and control from HACCP, ISO9001:2008, QS and organic food system have been implemented in company and our products are affirmed as "Pollution-free agricultural products“ by National Ministry of agriculture. Material source: Except 500 acreage self –own mushroom planting base, we also signed contract with surrounding farmers and supervise them from seeding, technique training, pesticide and harvest to ensure continuous material supply. Transportation: Only one mile near highway road guarantee quick and low-cost transferring of goods. What we value: Whole procedure from planting, processing , quality control and inspection, marketing, scientific research of edible mushrooms and freeze drying food are what we input most of energy. We fully believe only better quality and low-cost management system could help us win the market.