Van Loi Food Processing Co., Ltd. Details

• Country/Region:Vietnam
• Business Type:Manufacturing
• Year Established:1995
• Number Of Employees:100+
• Trade Capacity:Export Percentage:45% %
• Production Capacity:8
• R&D Capacity:11 - 20 people
• Quality Control:Third Parties
• No. of QC Staff:11 - 20 people
• Registered Capital:2.5 - 10 Million USD
• Legal Representative / CEO:Lenny H
• Total Annual Sales Volume:50 - 100 Million USD
• Main Products:Vietnam Long Grain White Rice - Jasmine Rice,
• Address:Thot Not, Can Tho, Hau Giang, Vietnam
• Main Markets:Asia
• Location:Cantho City - Vietnam
• Website:Visit website