Ongan

Company Description

ONGAN, founded in 2008 in Istanbul, Turkey, is a major producer and exporter of a wide selection of high quality par-baked and full-baked frozen bakery products. Ongan provide successful service to the major national and international well known chains in food business as hotels, restaurant and cafes- and companies in different sector in Turkey.

We serve for a range of products including over 15 high-quality, delicious and convenient frozen product lines such as tarts, muffins, cheesecakes, COOKIEs, danishes, brioches,croissants, millfeuille pies, cakes, cream gateaux, brownies, carrot cakes, tiramisu, bagels, Turkish pogaca (a local savory) and savories.  The modern production plant enriched with professional production lines, equipments, skilled workers and chefs, guarantees to produce all products with maximum hygiene and purity assured by quality control methods and high hygiene management system.