Verrerie Dumas

Company Description

Created in 1948 by Mr Georges Dumas and established
in TVerrerie Dumasaine for 40 years, Verrerie DUMAS specialized
in manufacturing glassware apparatus dedicated to the
dairy and wine analysis and control.
Based on this experience, the company mastered in
glass-works, by giving priority to the accuracy and
the quality of its products, which has enabled to be
well-known beyond its two favorite areas. DUMAS
glassmaker has been offering different services
for various industrial areas, from pharmacology to
decoration.
Know-how
Our team of 8 glassblowers works with borosilicate, sodocalcic, quartz glass or
with special glass and, is able to use all hot and cold glass-works techniques
with professionalism and enthusiasm: engraving, gauging, sandblast, glasscutting,
polishing, glass-metal welding, and also sheet glass-work and
silkscreen.
Fields of expertise
Thanks to the knowledge gained over the years and to the skills carefully
selected and gathered, we are able to answer to requests from different
areas in which the accuracy and quality of the instruments are very
important, such as in:
- Research: industrial, medical, chemical / petrochemical;
- Industry: pharmaceutical, medical, oil, food (wine, dairy) ;
- Education: universities of chemistry and pharmacy;
- Interior design and furnishings.
Many services
As every request is different, we adapt our work according to your demand and bring
you attractive solutions corresponding to the very specificities of your activity. Thus, our
realizations can be:
- made-to-measure, on custom parts or from our standards;
- manufactured in small or medium series, or also for one single product;
- preceded and followed by a meeting to better understand your needs
and make the setting up and the use easier;
- done on existing products, to repair or modify them.
Recognized by specialists, the brands of Verrerie DUMAS guarantee the quality
and precision of the know-how of its team.
VEREXA
Laboratory glassware and wine control apparatus
VERPRECIS
Gauged articles and dairy industry