Aldo Lambertis Family Of Restaurants

Company Description

Aldo Lambertis Family Of Restaurants began in this area in 1985 and since then have updated our looks numerous times to ensure your dining experiences take place in fresh and comfortable atmospheres. In order to keep raising the bar of dining excellence, we have updated our looks once again. Our environments are a testament to our desire to make your dining experiences the best they can be. The Aldo Lamberti Family of Restaurants prides itself on using only the freshest ingredients and providing you with the service and hospitality that have become synonymous with the Lamberti name. In 1963, thirteen year-old Aldo Lamberti arrived in the United States with his family from Naples, Italy. His father Giuseppe, opened a pizzeria in Brooklyn, New York becoming the first restaurateur in the family and beginning the tradition of fine Italian food and superior service that customers enjoy in all of Aldo Lamberti&＃039;s Family of Restaurants today. Aldo Lamberti&＃039;s Delaware Valley family of restaurants now includes 5 Lamberti&＃039;s Cucina restaurants and of course, the flagship of fine Italian dining, Caffe Aldo Lamberti, located on Route 70 in Cherry Hill, New Jersey. Aldo has recently completed renovations at three of his area properties and is proud to introduce Tutti Toscani by Lamberti in Cherry Hill, Milano Modo by Lamberti in Mt. Holly and Positano Coast by Aldo Lamberti in Philadelphia. In addition, Aldo Lamberti added to his repertoire Forno Pizzeria & Grille, a counter service establishment in Maple Shade and Waterfall Banquet & Conference Center in Claymont, DE. Currently, the restaurants have more than 300 employees company-wide consisting of chefs, kitchen staff, servers, bus persons and administrative personnel to operate the family of restaurants. More than 18, 000 guests are served every week ***** every one of these customers experiences what delicious food really is.