Dipalmafood Details
- Country/Region:Italy
- Business Type:Manufacturing
- Year Established:1954
- Number Of Employees:26-50
- Trade Capacity:Export Percentage:
- Certificates:ALF BA/129
- Main Products:Extra Virgin Olive Oil Italian,
- Address:VIA, Italy, BARI, Italy
- Main Markets:West Europe,Italy
- Website:Visit website
About Us
- The Di Palma family business dates back to 1954, when Mr Giandomenico Di Palma established an olive oil mill. BetDipalmafooden the 50s and 60s a food commercial enterprise was started. In 1992 the mill was moved to a site covering an area of 3500 square metres, in the industrial area of Conversano. In 2001 the the Di Pama Food Company was founded: the export of their products started; they also began bottling their extra virgin olive oil in high quality packaging, thus gaining their position in both the home and the foreign market .
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