Company Description
The enterprise was established in 1959, in 1991 it was reorganised into the Joint-stock company FASA. The main JSC FASA production are technological packing equipment for liquid, paste-type and dry food production (butter, melted cheese, s
FASA cream, ice cream, sugar etc). Into assortment of the company enters: Automatic packing machines, glazing machines and cooling tunnels, batchers, over 20 names of various designs machines and the additional equipment to them. For last 3 years the production of glazing lines and cooling tunnels for the confectionery industry, lines of manufacture glazed curd cheese and fibrous cheese is started.