ICTC Food Processing Details
- Country/Region:China
- Business Type:Manufacturing
- Year Established:2001
- Number Of Employees:26-50
- Trade Capacity:Export Percentage:
- Certificates:HACCP, IFS, ORGANIC
- Legal Representative / CEO:Tommy Phang
- Main Products:Mushrooms
- Address:XiuFengIndEst, Shenzhen, Guangdong, China
- Main Markets:Americas,Asia,Europe,Middle East
- Website:Visit website
About Us
- ICTC Food Processing specialist in mushroom especially morels, boletus, chanterelles, truffles etc from China.
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