PABLO IGLESIAS, Pescados Y Mariscos, S.L.

Company Description



The company  PABLO IGLESIAS, Pescados y Mariscos, S.L.  , is based in the fishing harbPABLO IGLESIAS, Pescados Y Mariscos, S.L. of La Coru? in Spain, with more than 50 years of experience.
Our main activity is the distribution of nephrops norvegicus ( scampi ? prawns ) to the wholesale and retail markets  all over Spain, with an annual tonnage of 600 tons.  We can offer prawns frozen on land  or frozen on board, from various fishing grounds   (Gran Sol,  Ireland  ,  Iceland,  etc?)  and in various presentations  (3 kg polys  -  2 kg polys  -  1.5 kg  polys or frozen on board in master of 3 x 3 kg )  :  we can produce according to your specifications.
Our coldstore BOTANA , with capacity for  6000  palets,  is equipped with an  IQF  freezing line where we freeze annually  15.000.000  kg of pelagic fish, like scomber scombrus, scomber japonicus, trachurus trachurus and sardine pilchardus,  all caught off the north coast of Spain and frozen within 24 hours of catching.   Standard packaging is 20 kg cardboard box, but we can pack according to your specifications.





Company Information

  • Contact Person:Jan Buisseret
  • Telephone:
  • Fax:
  • Business Type:Distributor/Wholesaler
  • Year Established:1960
  • Number Of Employees:11 - 50
  • Total Annual Sales Volume:USD 5,000,001 - 10,000,000
  • Main Products:Scampi Macquerel Sardines,
  • Address:Muelle de la Palloza 53 B La Coru� La Coru� 15006 Spain
  • Website:Visit website
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