Neohesperidin dihydrochalcone (NDHC) is synthesized by neohesperidin, a bitter component of bitter orange, grapefruit, and other citrus fruit peel and pulp. It is derived from a natural source. Its sweetness is about 1500 ~1800 times more than sucrose and 20 times than saccharin It also functions to mask bitter taste in citrus, and it can enhance the sweetness of other sweeteners. It has also been used to mask bitterness in pharmaceuticals. Assay: 98% HPLC Short Name:NHDC CAS#：20702-77-6 Botanical Source：Citrus Aurantium L Molecular Weight & Molecular Formula：C28H36O15；612.58 Melting Point & Solubility：mp.156~158℃，Soluble in hot water 45 ℃