Sacha Inchi Corporatio

Company Description

Sacha Inchi Corporation is based in Thornhill, Canada and a member of Tradekey.com since November, 2009. Sacha Inchi Corporatio business is related to Dietary Supplements and Health Care Products, namely Sacha Inchi soft gel caps. Sacha Inchi Corporation offers the best organic 100% vegetable oil of Sacha Inchi seeds containing over 93% of Omega Essential Fatty Acids (EFAs) in soft gel caps. The oil contains over 48% Omega-3, 36%, Omega-6 and 9% Omega-9. In addition, the oil has a high content of natural antioxidants, as well as Vitamin A and E. Busy lifestyles and consumption of convenience foods result in many people having very low levels of Essential Fatty Acids (EFA), and being at risk of depression, heart disease and cancer, all of which result from poor diet, and lack of fatty acids. Sacha Inchi oil is extracted through a cold-pressed method which does not require refining. The oil does not contain any toxic substances or contaminants as other oils do, namely fish oil. The oil contains high levels of antioxidants for its preservation vs. other oils which require artificial preservatives. Sacha Inchi oil is highly digestible and does not cause any stomach irritation and is cholesterol free as compared to fish oil. The oil contains high levels of unsaturated fatty acids at 93% as compared to other vegetable/plant oils such as Evening Primrose Oil at 86% and Flax Seed Oil at 78%. The oil is rich in essential and non-essential amino acids at 96%. The Sacha Inchi plant (Plukenetia Volubilis Linneo) is a wild plant that grows only in the Amazon Region of Peru at an altitude between 80 and 1, 700 meters above the sea level. The plant has been known to the natives (pre-Incas and Incas) for thousands of years according to the evidence provided by the pottery found in their tombs. Sacha Inchi oil has received a number of awards, notably the Gold Medal awarded at the International Competition: The Oils of the World in Paris, France in 2004 and 2006. The oil also received awards at the top two Professional Fairs about Foods of the World: SIAL of France in 2004 and was featured in the 2006 at the International Trends and Innovations Directory and ANUGA in Germany.