About Us

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  [History of the Company]
  Jun.2003~Jun.2007 : Operated Eco-friendly Native Organic food company
  Dec.2007 : Yeonho Korea traditoinal food
  Jan.2009  :  Acquired food manufacturing permit from Uiryeong County(No. Uiryeong Article 62)
  
  [Certification Acquired]
  Environmentally friendly Organic Food material (Article No. 21-3-117, Millet and other 6 kinds).
  Gyeongnam Province QC certification, traditional food certification (Article No. 550)
  
  [Management Philosophy]
  Provide safe and high-quality food stuff by producing 100% eco-friendly local food material
  Increase the income and employment of local people & vulnerable members of society
  
  [Vision]
  Development of global sYeonho Korea Traditoinal Foodce
  Preserve and promote the disappearing traditional hand-skill Knowledge & poster indigenous culture business