PRODUCT RBD COCONUT COOKING OIL 2nd GRADE SCOPE This standard applies to RBD Coconut Cooking Oil product manufactured and packed At Surabaya, Indonesia. DESCRIPTION RBD Coconut Cooking Oil is a pure coconut oil obtained from refined, bleached with bleaching earth. activated carbon and further deodorized by steam. A. PHYSICAL 1. Appearance : Fullv liquid at above 26°C 2. Melting point, °C : 24 - 26 3. Specific graviU (40°C/20°C) : 0.908 - 0.921 B. SENSORY I . Colour (5 1/4 inch cell Lovibond) Red : 1.5 maximum Yellow : 0.5 maximum 2. Taste : Brand neutral taste. free from rancid or sour taste 3. Odour : Odorless. free from rancid odour C. CHEMICAL 1. Free Fatty Acid (as Lauric Acid). % : 0.1 maximum 2. Peroxide Value, meq O2/Kg : 1.0 maxirrium when packed 3. Iodine Value (Wijs) : 7.5-10.5 4. Moisture &Impurities : 1.0% max D. APPLICATIONS RBD Coconut Cooking Oil is used as cooking oil and other tood industrial purposes. E. PACKING Available in Flexy Bag : 20 to 21.5 MT New Drum Metal : 190kg,20ft (98Drum),18.62MT Bag In Box Net Each Box : 18 kg &20 kg JerryCan : 18kg,20ft (1258jerry can,22.644MT) F. STORAGE Store on pallets or dunnage in dry, clean odor-free area away from direct sunlight. At ambient condition above 26 C the product is liquid and tends to solidify below 24°C. G. SHELF-LIFE 24 months from date of manufacture under the recommended storage condition. check our website indococonutoil.com email [email protected] the leading export coconut oil to worldwide ( distributors, wholeseller, factory industry, trader / trading, importir)